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Curry: Authentic Flavours from the World of Spice for the Modern Cook by Vivek Singh
$39.99 AUD
Category: Cooking
"The best ever curries." Observer Food MonthlyTop chefs and experts share their secrets for the best curries ever - authentic, taste-tingling dishes that are easy to create at home.Learn how to make exotic dishes like Thai jungle curry, chicken makhani from old Delhi, perfumed passanda from Pakistan, an ...Show more
Curry: Classic and Contemporary by Vivek Singh
$45.00 AUD
Category: Cooking
Groundbreaking and accessible contemporary curries, marrying eastern and western techniques and ingredients, sit side-by-side with an awe-inspiring collection of classic regional curries, many never previously published. Classic recipes include Bengali-Style Fish Curry with Mustard Paste, Fiery Rajastha ...Show more
Vivek Singh's Indian Festival Feasts by Vivek Singh
$42.99 AUD
Category: Cooking
It is said that in India a festival is celebrated every day of the year. In this gastronomic celebration of India's festival cuisine, head chef of London's acclaimed Cinnamon Club, Vivek Singh brings his unique touch to traditional festival recipes and gives his insight into the significance of food fro ...Show more
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